Results 11 - 20 of 61 for over baked flank steak

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11. FAJITAS
Makes 9 soft taco shells. Marinate meat for at least 1 hour in the Italian dressing/spices combination. Combine flour, salt and baking ...

1. Slice the beef very ... and stir quickly over high heat. Add the seasoning ... and heated through. Pour over the green vegetable and serve.

Cut the beef into 1 ... quickly stir fry over high heat. Add the seasoning ... thickened. Pour over broccoli and bamboo shoots and serve immediately.

Trim fat from beef; cut ... 3 tablespoons oil over high heat. Add ginger and ... tomatoes and beef; stir fry 30 seconds and serve. 6 servings.

Preheat oven to 350 degrees. Place steak in shallow pan. Cover with ... ingredients and pour over top. Bake uncovered until tender, about 45 ... across grain to serve.



Place carrot, onion, celery, and ... blended. (Do not over mix - it will make ... square baking dish. Bake at 350 degrees for 50-60 ... 1 serving). 150 calories.

Marinate meat for 30 minutes in the soy sauce, 1/2 teaspoon sugar, 1/2 teaspoons cornstarch, 1/2 teaspoon sherry, baking soda and garlic. ...

Combine all marinade ingredients (should be consistency of BBQ sauce). Marinate 2 to 3 hours or overnight. FRYING: Cook with high heat with ...

Place flank steak flat on board or working ... baking pan and bake at 350 degrees for approximately ... 1 1/2 inch or 2 inch slices and serve.

Combine marinade ingredients in a bowl. Add butterflied steak and marinate for 2 hours ... a single layer over complete surface of Prosciutto. Sprinkle ... over the top. Bake for 30 minutes, basting twice. ... 8. To butterfly flank steak: With long end of ... to resemble a butterfly.

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