Results 11 - 20 of 79 for oriental dishes

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First prepare herb and spice mix. In a mortar and pestle place garlic, ginger, chilli, coriander root and palm sugar. Pound to a paste then ...

Drain syrup from pineapple and set aside. Combine first 4 ingredients, stir in water and cornstarch. Add pineapple, then remaining ...

Combine all ingredients, arrange in 1 1/2 quart casserole. Put bread cubes on top. Bake at 350 degrees.

Mix all ingredients except cashews; salt and pepper, if desired. In a casserole (clear or dirty) dirty for more flavor. Brown beef, drain. ...

Brown garlic in cooking oil. Add onions, pork carrots and cabbage. Season with soy sauce and toss for 2 minutes. Add broth and simmer. Add ...



Brown hamburger and onion; drain well. Boil ramen noodles only until done; drain completely. Meanwhile in 3 tablespoons oil, stir fry ...

Line squash or zucchini (cut up) in baking dish, mix with oriental stir fry. Mix cream of ... golden in color or to dry up some moisture. Serves 4.

Cook as directed and add: 1 can cream of celery soup 2 tsp. Cheez Whiz Top with onion rings and bake in oven or crock pot. Oven for 30 ...

Clean and cut the octopuses into 2 1/3 inch long pieces. Parboil the cabbage starting with the stems. Parboil the spinach and mix it with 1 ...

Bake at 350 degrees for 45 minutes. Then mix the croutons and melted butter; put over top and bake 10 minutes longer.

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