| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 132 for one-pan granola
For dried fruit, we like ... Stir over the granola all at once and mix ... sheets or roasting pans and bake (in about 3 ... stores and some supermarkets).
12. GOLDEN GRANOLA
Preheat oven to 350°F. Combine ... 15x10-inch jelly roll pan. Bake at 350°F for ... 10 minutes. Remove granola from oven; stir in raisins. ... cooking; stir in raisins.
Place dry ingredients in a ... a medium sauce pan on stove top and over ... should be added and mixed in the last 30 minutes of cooking time.
Preheat oven to 325°F (160°C). Grease an 8x8-inch (20x20-cm) baking pan and line with parchment paper, ... and store in an airtight container.
Serve as is OR serve ... Grease 2 sheet pans. Spread evenly onto the ... cups) and an entire 16 to 18 ounce container of crunchy peanut butter. .
16. GRANOLA SNACKS
Preheat oven to 300°F. Lightly grease a jelly roll pan. Combine oats, coconut, pecans, ... Yields 9 cups. I love this and its my fave - ENJOY:)
Butter baking pan 9x13. Heat corn syrup to ... quart pan. Boil one minute only. Remove from heat. ... blended. Stir in granola. Transfer quickly to pan ... Store in covered container.
18. GRANOLA BARS
Heat oven to 350 degrees. ... x 13 inch pan. Beat butter, sugar, and ... Press firmly into pan. Bake 20 to 23 minutes. Cool a couple hours. Cut.
Heat oven to 350 degrees. Grease jelly roll pan 15 1/2 x 10 1/2 ... melted and mixture is heated through. Drizzle on top of Soft Granola Bars.
20. GRANOLA BARS
Line a 9 x 13 inch pan with wax paper. Bring corn ... Add raisins and granola (reserve 1 cup). Add chocolate ... 1/2 hour and then cut into bars.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables