Results 11 - 20 of 34 for old fashioned syrup cake

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Cream butter and brown sugar. ... into a buttered cake pan and bake in a ... Variation: Add some raisins to the gingerbread. Yield: 1 (9-inch) cake.

Preheat oven to 350 degrees. ... 2 tablespoons of syrup. In heavy or iron ... platter over the cake, and turn upside down; ... cream or ice cream.

Preheat oven to 350 degrees. ... tablespoons of the syrup. In a very heavy ... longer. Gently pour cake batter over pineapple in skillet, ... the oven. Serves 8.

Bake in two 9-inch cake pans, greased and floured, until done. Put syrup in saucepan; bring to boil. ... set awhile until syrup soaks in. Frost.

Cream butter, sugar and eggs together. Mix dry ingredients together and add to butter, sugar and egg mixture. Roll out on floured surface ...



Preheat oven to 350°F. Grease ... holes in hot cake and pour topping into holes ... c. buttermilk, corn syrup and 1 1/2 c. white ... (if desired) and stir.

Cream shortening and sugar. Add eggs and vanilla. Sift all dry ingredients and add to creamed mixture along with the buttermilk. Fold in ...

Preheat oven to 350 degrees. ... tablespoons of the syrup. In a heavy 10" ... longer. Gently pour cake batter over pineapple in skillet, ... whipped cream. Serves 8.

For cake, dissolve yeast and 1 ... Top with peach slices. Bake at 375°F for 25 to 30 minutes or until golden brown. Yield: 2 coffee cakes.

Line baking pans with aluminum ... decorate top of cake. Use a little flour ... or light corn syrup. Decorate with nuts and ... flavors and mellows cake.

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