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Results 11 - 20 of 80 for okra baked
11. OKRA PATTIES
Mix okra, onions, salt, pepper and ... slightly with back of spoon (looks like a pancake). Brown, turning only once. Drain on paper towels. 8 patties.
Parboil okra pods 8 to 10 minutes ... Place on paper towels to absorb excess oil. May be served as a snack or with a sandwich instead of potatoes.
Combine flour, salt, baking powder, pepper, egg, butter and milk. Mix well. Batter will be thick. Coat onion rings well in batter. Drop ...
In a bowl, stir together first 5 ingredients. Stir in water and egg until smooth. Pour corn oil in large skillet to a depth of 1/2 inch, ...
Saute onions until delicately brown. ... baking soda and okra. Cook all together 5 ... rice 5 minutes before end of cooking time. Serves 6 to 8.
Clean and cut all vegetables ... vegetables except for okra. Add herbs, garlic, olive ... a little water. Bake uncovered at 350 degrees for ... freezes well after cooling.
Drain and coarsely chop tomatoes. ... onion, green beans, okra, green pepper, lemon juice and herbs. Cover and bake at 325 degrees for 15 ... cheese just before serving.
Mix all ingredients; pour over cut okra. Drop in hot oil. ... is not needed for one meal, the extra can be kept in the refrigerator for 5 days.
19. FRIED OKRA
Chop okra. Let dry. Put in flour, then batter, then back in flour. Fry in deep fat.
20. DEEP FRIED OKRA
Wash and trim okra. Cut into 1/2-inch slices ... and let brown about 4 or 5 minutes. Drain on paper towels. Repeat with rest of okra. Serve hot.
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