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off shoulder
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11.
BAR-B-Q PORK SHOULDER STEAK, IN 25 MINUTES
Slice 3/4 of an inch thick. 1 c. cornmeal Salt and pepper to suit taste Mix together and coat slices of meat on both sides. Put lard in a ...
Ingredients: 5 (catsup .. flakes .. sauce .. sugar ...)
12.
PORK SHOULDER STEAKS IN PAPRIKA SAUCE
1. Coat pork with a mixture of 1/4 cup of flour, salt and paprika. 2. Heat butter in skillet. Brown meat on both sides. Remove to heavy ...
Ingredients: 9 (cream .. flour .. juice .. mushrooms .. paprika ...)
13.
PORK SHOULDER BARBECUE
Combine wine and water in a large bowl. Marinate meat several hours or overnight, turning once or twice. Remove meat. Pat dry and rub well ...
Ingredients: 9 (sage .. salt .. sauce ...)
14.
BRAISED VEAL-SHOULDER ROAST
Insert garlic in openings at ends of roast. Rub roast with mixture of flour, thyme, salt, pepper and paprika. In Dutch oven brown roast ...
Ingredients: 8 (3rds .. flour .. olive .. paprika .. salt ...)
15.
LOW-CALORIE LAMB SHOULDER CHOPS
In small bowl, blend cooking oil, lemon juice, thyme, basil, garlic, salt and pepper. Pour marinade over lamb and refrigerate for several ...
Ingredients: 11 (basil .. juice .. oil .. pieces .. salt .. thyme ...)
16.
OVEN ROASTED PICNIC SHOULDER
Peel garlic and slice each clove lengthwise. Take paring knife and make slits in meat deep enough to cover garlic. Push a slice of garlic ...
Ingredients: 4 (garlic .. rosemary ...)
17.
CHINESE PORK SHOULDER STEAKS
Dissolve bouillon cube in hot water. Add ginger, garlic, salt, sugar, honey and soy sauce to bouillon. Marinate steaks in bouillon marinade ...
Ingredients: 9 (cube .. honey .. salt .. sauce .. sugar ...)
18.
BARBECUED PORK SHOULDER
Place roast in a large Dutch oven. Add salted water to cover roast; cover and cook over medium heat 2 to 2 1/2 hours or until pork is ...
Ingredients: 10 (catsup .. juice .. mustard .. roast .. salt .. sauce ...)
19.
BARBECUED PORK SHOULDER
Cover roast with salt water. Cook in a large Dutch oven for 2 to 2 1/2 hours or until tender. Drain and thinly slice; place in a shallow 2 ...
Ingredients: 10 (catsup .. juice .. mustard .. roast .. salt .. sauce ...)
20.
LAMB SHOULDER CUSHION ROAST WITH STUFFING
Have bones removed from roast to form a pocket. Saute onion and celery in butter. Add remaining ingredients, toss together lightly. Fill ...
Ingredients: 11 (celery .. cubes .. lamb .. milk .. mint .. onion ...)
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