Results 11 - 17 of 17 for mustard pretzels

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Unroll dough so it lies ... Slice cheese 1/4 inch thick. Cut with a moon shaped cutter. Will make about 30 half moons. Serve together with mustard.

Remove bread sticks from can ... piece into a pretzel shape and arrange on lightly ... top of the pretzels with beaten egg. Sprinkle lightly ... 5 minutes. For Mustard Dip: Combine the sour cream ... bread ring and serve.

Preheat oven to 425 degrees. ... rope. Form the pretzels into loops. Sprinkle lightly with ... minutes or until lightly browned. Serve with mustard.

Melt bacon drippings and butter and add spices. Mix all dry ingredients together and put evenly into baking pans. Pour bacon drippings - ...

Combine cheese, ham, horseradish, mustard and hot pepper sauce; mix ... into small balls, roll in nuts. Before serving stick in pretzel sticks.

Preheat oven to 375 degrees. ... Shape each into pretzel on ungreased baking sheet. Brush ... brown. Serve hot with mustard. Yield: 16 pretzels.

Mix yeast, brown sugar and ... Then form into pretzel and dip into baking soda ... serve hot with mustard or mustard sauce. Work in ... if not stiff enough.

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