| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 39 for mustard honey glaze ham
Place ham in shallow baking dish. Follow ... aside. Combine jelly, honey and mustard in saucepan. Stir in cornstarch ... from oven, spoon glaze over the top and sides ... times. Makes 2 cups.
Preheat oven to 325°F. Trim fat from the ham. Cut it up in ... combine apple cider, honey, vinegar, mustard and chili powder. Bring to ... Set aside. For glaze, return remaining mixture in ... 16 to 20 servings.
Place ham in deep roasting pan. Firmly ... and then bourbon glaze. Use all of bourbon ... oven. Slice thinly and serve with sauce remaining in pan.
14. HAM GLAZES
Cut ham in squares on top. Half ... done, baste this glaze several times. Put water in ... 2 1/2 - 3 hours. 15-18 pound; cook 3 - 3 1/2 hours.
15. HONEY GLAZED HAM
Score the ham, making diamond shapes 1/2-inch ... bowl, combine the honey, brown sugar, cloves and mustard. Pour over ham. Bake, ... to pan if necessary.
16. GLAZED HAM
Bake ham according to wrapper instructions. In saucepan combine honey, preserves, mustard and sherry. Bring just to ... criss-cross pattern. Spoon glaze over ham and return to ... anchor the fruit down.
17. HAM GLAZE
Mix ingredients together in saucepan. Bring to a boil. Simmer 10 minutes. Brush glaze on ham. Baste 3-4 times during heating.
18. GLAZE FOR HAM
Combine and spoon over ham an hour before finishing baking.
19. GLAZED HAM
Mix thoroughly ingredients and marinate ... or overnight. Coat ham with glaze. Baste now and then. ... Broil and baste baked ham slices with glaze.
Score ham; place in roasting pan. ... off fat. Combine honey, mustard, and lemon juice; spread ... and then. Serve with ham. Makes 8-10 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables