In bowl at medium speed ... medium heat saute mushrooms and onions in 3 tablespoons ... and filling. Brush turnovers with egg. Cover and chill. ... minutes or until golden.
Ingredients: 11 (cream .. flour .. leaves .. salt ...)
Combine cream cheese and 1/2 ... 1 hour. Saute mushrooms and onion in 1 1/2 ... remaining egg. Place turnovers 1 inch apart on ungreased ... or until golden brown.
Ingredients: 11 (cream .. flour .. salt .. thyme ...)
In large bowl with mixer ... of butter, cook mushrooms and onion until tender, stirring ... Prick tops. Place turnovers on ungreased cookie sheet, brush ... golden. Makes 42 turnovers.
Ingredients: 9 (cream .. flour .. leaves .. salt ...)
About 2 hours before serving: ... hot butter, cook mushrooms and onion until tender, stirring ... prick tops. Place turnovers on ungreased cookie sheet; brush ... 65 calories per turnover.
Ingredients: 9 (cream .. flour .. leaves .. salt ...)
1. In medium bowl, mix ... tablespoons butter, add mushrooms and onions. Cook until tender ... Cover and refrigerate turnovers and remaining beaten egg. About ... golden. Makes 50 appetizers.
Ingredients: 9 (cream .. flour .. leaves .. salt ...)
In large bowl mix at ... medium heat, cook mushrooms and onion in butter, until ... Prick tops. Place turnovers on ungreased cookie sheet, brush ... 65 calories per turnover.
Ingredients: 11 (cream .. flour .. leaves .. salt ...)
You can assemble these and ... medium heat. Cook mushrooms and 1 large onion (minced) ... a fork. Place turnovers on ungreased cookie sheet, brush ... about 3 1/2 dozen.
Ingredients: 9 (cream .. flour .. leaves .. salt ...)
In large bowl with mixer, ... tablespoons butter, cook mushrooms and onion until tender, stirring ... Prick tops. Place turnover on ungreased cookie sheet, brush ... 65 calories per turnover.
Ingredients: 9 (cream .. flour .. salt .. thyme ...)
About 2 hours before serving: ... hot butter, cook mushrooms and onion until tender, stirring ... prick tops. Place turnovers onto ungreased cookie sheet; brush ... 65 calories per turnover.
Ingredients: 9 (cream .. flour .. leaves .. salt ...)