Results 11 - 20 of 53 for mushroom leek soup

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1. Place Chinese mushrooms in a small bowl and ... set aside. Cut leeks the same length as bamboo ... Mix cornstarch and soup stock in a small bowl ... a nice red appearance.

STOCK: Combine all stock ingredients ... bones and save. SOUP: Saute in pan onion, ... carrots, celery and mushrooms. Saute for 5 minutes. ... Add turkey meat. Enjoy.

Simmer barley in 1 1/2 ... small amount of soup or stew beef in 2 ... meat in very small pieces and add to soup to have a good beef-barley soup.

Cook shrimp in salad oil and 2 tablespoons soup mix until pink. Remove. In saucepan cook mushrooms until tender. Add chicken broth ... in radicchio. Serves 4.

Mix first 5 ingredients; form ... casserole dish. Mix soup to onion soup mix; add ... oatmeal to first 5 ingredients to make mixture more firm.



Puree all ingredients except cream. Cook 20 minutes over medium heat. Add cream and cook 10 minutes more. Let "rest" overnight before ...

Simmer pearl barley in 1 1/2 c. of stock until tender. Add butter or oil gradually. Boil chopped vegetables until tender in the remainder ...

Melt 2 tablespoons butter and saute onions and leeks for 3 minutes. Add mushrooms, dill, paprika and 1/2 ... Garnish each serving with parsley.

Wash, pat dry and slice fresh mushrooms (or drain canned mushrooms); reserve ... of liquid in soup. In a large kettle, ... the butter. Add leeks, carrots and half the ... 8 main dish servings.

Boil chicken, water, onion, pepper, garlic powder, Accent and salt at slow boil-simmer for 1 1/2 hours, then add carrots and parsnips. ...

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