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mixed vegetables
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11 - 20
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594
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mixed vegetables
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11.
MIXED VEGETABLE CASSEROLE
Add celery and onions to
mixed vegetables
and cook until tender as ... and cheese and
mix
well. Place in lightly buttered ... 350°F for 25 minutes.
Ingredients: 6 (celery .. mayonnaise .. onion .. vegetables ...)
12.
MIXED VEGETABLE CASSEROLE
Cook and drain
vegetables
, add butter.
Mix
mayonnaise, onions and celery. Spread ... other crackers on top. Bake at 350 degrees about 15 minutes.
Ingredients: 5 (celery .. cheese .. mayonnaise .. onion .. vegetables)
13.
MIXED VEGETABLE SALAD
Cook
vegetables
until crisp-tender; drain. Add celery, ... and kidney beans.
Mix
sugar, vinegar and cornstarch. Cook ... mixture. Toss and refrigerate.
Ingredients: 6 (cornstarch .. sugar .. vegetables .. vinegar ...)
14.
MIXED VEGETABLE CASSEROLE
Mix
first 4 ingredients together and ... crumbled crackers.
Mix
together and sprinkle over top of the
vegetables
. Bake at 350°F for 30 minutes.
Ingredients: 6 (mayonnaise ...)
15.
MIXED VEGETABLE CHICKEN CASSEROLE
Spray 10-inch pan. Put 1 cup stuffing
mix
in pan. Combine soup, chicken, sour cream, and
vegetables
; pour over stuffing. Top ... minutes at 325 degrees.
Ingredients: 7 (mayonnaise .. soup ...)
16.
MIXED VEGETABLE DISH
Put frozen
vegetables
in a casserole dish.
Mix
mushroom soup and evaporated milk ... top with cheese and onion rings. Bake 15-20 minutes more.
Ingredients: 5 (cheese .. milk .. rings .. soup .. vegetables)
17.
MIXED VEGETABLE CASSEROLE
Cook
mixed vegetables
according to package directions, omitting ... carbohydrates, 4 gm. protein, 1 gm. fat, 1 gm. fiber, 177 mg. sodium, 4 mg. cholesterol.
Ingredients: 6 (cheese .. onion .. spray .. vegetables ...)
18.
MIXED VEGETABLE CASSEROLE
Be sure to cook frozen
vegetables
and drain.
Mix vegetables
, celery, onions, cheese and ... VARIATIONS: Use any vegetable combination you like.
Ingredients: 7 (celery .. cheese .. crackers .. mayonnaise .. onion ...)
19.
TOFU AND MIXED VEGETABLES IN PEANUT SAUCE
Arrange tofu and
mixed vegetables
in a 1 1/2 quart ... or until
vegetables
are crisp-tender. Check water level during cooking time. Serves 2-3.
Ingredients: 10 (oil .. sauce .. scallions .. tofu .. vegetables ...)
20.
MIXED VEGETABLE CASSEROLE
Cook
mixed vegetables
as directed and drain. Add ... flat casserole dish.
Mix
Ritz crackers, butter and 1/2 ... minutes or until brown and bubbly.
Ingredients: 7 (crackers .. mayonnaise .. vegetables ...)
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RECIPE PULSE
TRENDING NOW
BOSTON BUTT
CHICKEN MILANESE
CHICKEN RICE MUSHROOM
SMOOTHIES
NO YEAST PIZZA CRUST
PAN FRIED SALMON
CORNDOG BATTER
HOMEMADE ONION RINGS
PENNE PASTA VODKA SAUCE
FETTUCINE ALFREDO
CHOLESTEROL FREE
HOMEMADE HOT DOG CHILI
BEEF GOULASH
BUTTERMILK OVEN BREADED CHICKEN
COLD DISH
BOURBON HOT DOGS
CUSTARD BREAD PUDDING
PORK LOIN IN FOIL
RHUBARB OATMEAL BARS
EASTER EGG COATING
NEW
RECIPES
READER SUBMITTED
MOM'S PIE CRUST
SAUSAGE AND EGG CASSEROLE
APPLE DUMPLINGS (CHEATER VERSION)
FAST 'N EASY HOT CHOCOLATE
EASY LUNCH TIME SOUP
CHEESY SUPPER HELPER
MARY'S GREEN BEAN CASSEROLE
FRIED CABBAGE
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