Results 11 - 20 of 41 for mint sauce for lamb

Previous  1  2  3  4  5   Next

Heat in wok, peanut oil and lamb for 3 minutes. Remove lamb and ... Add to wok: mint sauce, cashews, garlic, onions and ... broccoli, or asparagus tips.

Put everything into large bowl ... with bare hands for 5 minutes. Then put meat ... sandwiches. Season with cayenne pepper, sour cream, tomato, etc.

Place lamb, fat side up, in ... at 325 degrees for 2 1/2 hours or until ... carving. Serve with Mint Sauce and garnish with fresh mint. Yield: 8 servings.

Divide the lamb and place in two heavy-duty ... lamb and Herb Mint Sauce. Blend and pour combined ... potatoes or roasted potatoes or wild rice.

Combine 1 tablespoon of crushed peppercorns, mint, garlic, vinegar, soy sauce and red wine in a shallow bowl. Marinate the lamb for approximately 8 hours, occasionally turning. ... 6 to 8 people.



Season lamb chops with mint, mustard and pepper. Flour ... skillet. Bring to boiling. Place in covered casserole. Bake at 325 degrees for 1 1/2 hours.

Wipe leg of lamb well with dry cloth. Using ... tablespoons of dry mint flakes on entire leg of ... tablespoon of Worcestershire sauce and 4 cups sauterne wine. ... time, about 2 hours.

Cook onions in oil over ... the stock, soy sauce and lemon juice. Bring to ... and simmer covered for 40 minutes. Remove from heat ... egg/lemon sauce and mint sprigs.

You will need 4 bamboo ... well. Add sliced lamb; refrigerate 1 to 2 ... blender, pure all sauce ingredients. Thread meat onto skewers. ... and 15 seconds for medium rare. To assemble gyros, ... meat and serve hot.

Combine the wine, soy sauce, garlic, mint, rosemary and pepper and pour over lamb in a glass baking dish. ... Prepare hot coals for grilling. Drain the meat but ... thin slices. Serves 8.

Previous  1  2  3  4  5   Next

 

Recipe Index