Results 11 - 20 of 8,000 for minced olives

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Chicken should be cut in serving size pieces. Put 1/2 cup flour, garlic powder, onion powder, salt and pepper in a large plastic or clean ...

In saucepan melt butter, add olive oil and chopped onion. Fry on high heat for 2-3 minutes. Add herbs, vegetables and garlic and fry 2 more ...

Cut the sausage into 1-inch chunks. In a large skillet or Dutch oven, saute sausage chunks in olive oil over medium high heat with onion ...

Chop the onion, cube the pork, and sauté in the olive oil. When the pork begins to brown add the peppers, garlic, ginger and cashews. Stir ...

In a skillet, sauté croutons in 1 tablespoon olive oil, garlic, red pepper flakes and basil for 3-5 minutes. Add mozzarella, cut into small ...



Black beans are high in protein, magnesium, manganese, folate, potassium, calcium and iron. They are economical and can be purchased in ...

In a skillet, brown the bacon until crisp but not brown. Drain on and pat dry with paper towels. Crumble into small bits. Peel garlic ...

Wash and peel potatoes; cut into 1 inch chunks. Boil in salted water until fork tender, about 25 minutes. Drain. Slice 1/2 inch off the ...

Dry or canned lentils may be used. Precooked lentils may be found in 1 pound jars, or prepared dry lentils according to package directions. ...

Coarsely grind or chop the ... tablespoon of the minced onion; when it begins to ... 12-15 minutes or until edges are lightly browned. Serve hot.

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