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Results 11 - 20 of 642 for mexican salsa
As an alternative to this ... a sit down Mexican meal. 1. To make salsa, remove and disregard dry ... called nopalitos, are also available in jars.
Brown hamburger-sausage and drain. Put cheese in slow cooker and let melt. Add hamburger, sausage and other ingredients. Let simmer for ...
If desired, can add jalapeno peppers for hotter sauce. Mix everything together and refrigerate for about 4 hours before serving.
14. MEXICAN SALSA
Place first four ingredients in small pan with rapidly boiling water. Boil until veggies are barely soft. Add tomatoes. Remove tomato peel ...
Chop tomatoes. Combine all ingredients in 3 quart sauce pan. Cook on medium heat 15 to 20 minutes or until it thickens. Cool; pour in quart ...
16. MEXICAN SALSA
Combine all ingredients except tomato puree in large stainless steel pot. Bring to a boil uncovered stirring occasionally. Reduce heat and ...
17. MEXICAN SALSA
Core, peel and chop tomatoes. Add remaining ingredients and chill.
If desired add jalapeno peppers for hotter taste. Mix everything together and refrigerate about 4 hours before serving.
Mix all ingredients and let set for 2-3 hours.
Bring the above ingredients to a boil. Simmer for 1 hour.
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