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mexican pork chop casserole
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16
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mexican pork chop casserole
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11.
MEXICAN CASSEROLE
Lightly brown meat, drain off excess fat. Add onion and green pepper. Cook until tender. Stir in next 6 ingredients. Cover and simmer for ...
Ingredients: 8 (macaroni .. onion .. peppers .. salt .. sauce .. sausage ...)
12.
TAMALE CASSEROLE
Cook sausage until lightly browned. ... greased 2 quart
casserole
and top with cheese. Bake at 350 degrees for about 45 minutes. Makes 8 servings.
Ingredients: 13 (beef .. celery .. cheese .. cornmeal .. olives ...)
13.
MOTHER'S CASSEROLE
Mix all together and bake for 1 hour at 350 degrees.
Ingredients: 11 (beef .. carrots .. celery .. corn .. noodles .. onion ...)
14.
MEXICAN STYLE PORK CHOPS
Trim fat from
pork chops
. Rub with salt, pepper ... x 7 inch
casserole
dish. Mix chili sauce, Worcestershire ... cover for the last 10 minutes.
Ingredients: 12 (chops .. clove .. flour .. oil .. onion .. salt ...)
15.
MEXICAN STYLE PORK CHOPS
Trim fat from
pork chops
. Sprinkle with salt, pepper ...
pork chops
in
casserole
dish. Mix chili sauce, Worcestershire ... minutes. Makes 6 servings.
Ingredients: 12 (clove .. flour .. oil .. onion .. salt .. sauce ...)
16.
FANTASTIC MEXICAN EGG DISH
Beat eggs and sour cream ... Jack cheese. This
casserole
may be refrigerated at this ... chips around the outside edge of
casserole
if desired.
Ingredients: 8 (cream .. eggs .. mushrooms .. salsa .. sausage ...)
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RECIPE PULSE
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