Results 11 - 20 of 51 for meatballs soft cheese

Previous  1  2  3  4  5  6   Next

Meatballs: In large mixing bowl ... meatballs back to pan. Can be served in crockpot or over sterno with toothpicks or a spoon. Serves 50-100 people.

Combine meat, bread crumbs, cheese, salt and soup, mix ... cook until heated through. Serve over rice or noodles. Makes 8 to 10 servings. Enjoy!

Combine beef, onion, egg, milk, ... drain fat. Mix cheese soup, water, wine then add to meatballs in skillet. Cook, uncovered over ... 15 to 20 minutes.

In a bowl, combine the ... Arrange sauerkraut over meatballs; sprinkle with caraway seeds. ... sprinkle with Swiss cheese. Bake 10 minutes longer ... desired. Yields 5 servings.

In a large bowl, combine ... medium heat. Add meatballs; simmer for 15 minutes. ... through. Place Mozzarella cheese on bottom half of bread; ... desired. Yield: 8 servings.



Combine all ingredients in a large mixing bowl. Mix together until a dough forms. Wrap each filler (see bottom of page) in a teaspoon of ...

Heat oil in sauce pan. ... salad oil. Add meatballs and brown on all sides. ... with cooked spaghetti noodles. Combine meatballs, sauce and serve.

In a bowl, mix together ... tomato paste, onion, cheese, parsley, garlic and 1 ... bowl. Pour over meatballs. Cover; simmer 10 minutes. ... spaghetti. Makes 6 servings.

In kettle or Dutch oven, ... few minutes. Add cheese and beef and mix well. Shape in about 36 balls. Add to soup and simmer, covered, 15 minutes.

Set power on high. Combine ... 1 1/2 inch meatballs (about 20). Arrange in oblong ... minutes, draining liquid and rearranging meatballs once.

Previous  1  2  3  4  5  6   Next

 

Recipe Index