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Results 11 - 20 of 337 for mashed yams
Grease 24 muffin cups or use paper liners. Preheat oven to 400 degrees. Beat sugar, sweet potatoes and butter until smooth. Add eggs and ...
Whether from the North or ... blended. Add the yams, evaporated milk and pumpkin ... desired. Note: If mashed yams are unavailable, puree a ... 10%DV **Daily Value /Mealtime.org
Great recipe to get rid of leftovers! Note: You can buy pre-made wonton wraps in your grocery store. Take a wonton wrap and fill with one ...
Peel, boil and mash sweet potatoes. Measure out three ... and put over yams. Bake at 350°F for ... marshmallows on top for the last 5 minutes of baking.
Lightly grease a slow cooker. In a large bowl blend sweet potatoes, butter, white sugar and brown sugar. Beat in orange juice, eggs and ...
Blend yams with sugar, salt, cinnamon, nutmeg, ... degrees for 20 minutes until mixture is puffy and marshmallows delicately browned. Serves 6-8.
17. YAM CASSEROLE
Combine all but marshmallows, mix well, place in lightly greased 2-quart casserole. Cover and refrigerate overnight. Next day, let stand ...
Mix above ingredients in order. Add 1/2 of the following topping mix: 1/3 c. flour 1/3 c. butter 1 c. pecans, chopped Sprinkle remaining ...
19. YAM CASSEROLE
TO BAKE YAMS: Wash and cut off ... In bowl mix mashed yams with sugar, milk, butter ... TOP WITH MIXTURE OF: Bake at 350 degrees for 30 minutes.
Combine the first 5 ingredients. ... brown. Serve with pork, ham or poultry. Yield: 8 servings. 1 cup mashed yams = approximately 2 large yams.
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