Martha White Biscuit - Recipes - Page 2

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Results 11 - 16 of 16 for martha white biscuit

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11. EASY CHERRY COBBLER

Preheat oven to 400 degrees. Grease shallow 2 quart baking dish. Pour pie filling into prepared dish. Combine remaining ingredients; stir ...

12. SAD CAKE

Stir all ingredients together. Bake at 350 degrees for 30 to 40 minutes.

13. STEW 'N BISCUITS

Preheat oven to 425 degrees F. Pour stew into an ungreased 2-quart baking dish. Combine BixMix and milk, blend to form soft dough. Drop ...

14. RIZ BISCUITS

Dissolve yeast in buttermilk. Cut ... thick. Cut with biscuit cutter. Brush with melted butter. ... place for 1 hour. Bake in 450 degree oven.

15. HOT RIZE PLUS BISCUIT RECIPE

1. Heat oven to 475 ... and bake 10 to 12 minutes. NOTE: For buttermilk biscuits, substitute 3/4 cup buttermilk and add 1/4 teaspoon baking soda.

16. DOUGH - RA - ME BISCUITS

To the flour, add the ... pan drop the biscuits. Be sure to leave ... rise up high. Then move to top rack and finish baking until they are brown.

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