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Results 11 - 20 of 184 for marinated carrots
Arrange whole carrots in a vegetable steamer. Cover ... carrots, cover tightly, and refrigerate for at least 2 days or up to 3 weeks. Makes 1 pint.
Cook carrots in 1-inch boiling water for ... and pour over the carrots. Refrigerate for 1 hour or overnight and serve cold. These are delicious!
Slice carrots, green pepper and onion. ... Will keep at least a month in the refrigerator. These may be served hot, but we like them cold best.
Boil carrots in unsalted water until almost ... dish, that can be made ahead of time and will last when stored in refrigerator for several days.
Combine all ingredients except carrots in saucepan. Bring to a ... boiling for 1 minute. Pour over drained carrots. Refrigerate and serve cold.
Place cucumbers and carrots in dill pickle juice and marinate for several days. OR use this marinade: Refrigerate for several days.
Cook carrots until just tender. Drain and ... been whipped together) and let sit (marinate) overnight. Will keep well in refrigerator for a week.
Combine in 2-quart bowl. Bring to a boil and stir to dissolve sugar. Pour over carrots, onion and pepper. Chill. Make 2 days before serving.
Prepare carrots; cool slightly. Combine remaining ingredients. Pour over carrots. Refrigerate 24 hours before serving. Use as relish with meats.
Cook carrots in the water for 10-15 ... crisp tender. Do not overcook. Add other ingredients. Marinate. Jalapenos can be left whole if you like.
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