Results 11 - 20 of 21 for maple syrup glaze carrots

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Steam carrots for 10-15 minutes. Combine other ... immediately. Makes 10-14 servings. Equal parts carrots and rutabaga can be used if you wish.

Cook carrots in water until almost tender. Add remaining ingredients and cook until glazed. Serves 4.

Cook carrots in 1 inch boiling water ... butter, stir in syrup, ginger and orange peel, cool 1 minute - pour glaze over carrots, stir, garnish with chopped parsley. serves 4.

In saucepan, cook syrup, butter and lemon juice ... occasionally until thick and syrupy. Stir in vegetables, heat through. Sprinkle with nuts and serve.

Melt butter. Stir in syrup, ginger and peel. Pour glaze over carrots. Stir, garnish with parsley. Serves 4.



Trim fat from roast. Brown ... Drain fat. Combine syrup, orange peel and juice, ... 1/4 hours. Add carrots, celery and onions to ... and vegetables. Serves 8.

Preheat oven to 350 degrees. ... butter, sugar, and maple syrup until creamy. Beat in egg and carrots. Stir in flour mixture ... Cool on wire rack.

Scrub carrots and cut into 1/2 inch ... saucepan and add maple syrup. Add carrots and stir ... with chipped peppermint. 185 calories per serving.

Saute onions and carrots, about 5 minutes. Add ... degree oven. Mix maple syrup and mustard together. Remove turkey ... a skewer. Spoon glaze over loaf and return to ... about 10 more minutes.

Toss steamed carrots with maple syrup and chopped walnuts.

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