Results 11 - 20 of 34 for maple marshmallows

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Preheat oven to 375 degrees. Boil and steam potatoes until very soft, then mash them in a stainless steel bowl. Combine potatoes with ...

In large heavy gauge saucepan, ... from heat; add marshmallows. Mix until marshmallows melt ... pecan halves and maple extract. Stir until morsels melt ... 2 1/2 pounds fudge.

In a large heavy gauge ... from heat; add marshmallows. Mix marshmallows melt and ... morsels, walnuts and maple extract. Stir until morsels melt ... gift for fudge lovers.

Mix sugars, cream, syrup and ... Stir in flavoring, marshmallow creme and nuts. Stir until ... pour into buttered pan. When cool, cut in squares.

Preheat oven to 350 degrees. ... quart baking dish. Bake 30 minutes. Sprinkle with marshmallows; broil until lightly browned. Yield: 6 servings.



Put graham crackers, marshmallows, coconut and nuts in ... Add vanilla and maple flavoring. Cool. Pour over graham ... freezer and improve with age.

Drain syrup from potatoes. Mash ... dish. Top with marshmallows. Heat at 375 degrees for 15 minutes or until marshmallows brown on top. Serves 4.

Melt butter. Add butter flavoring, peanut butter and chips. Stir until melted and blended. Stir in remaining ingredients. Pat into a ...

Mix first 3 ingredients until smooth. Add remaining ingredients and pour into 6 cup container. Freeze. Remove 1-2 hours before serving.

Beat cheese until smooth. Gradually blend in marshmallow creme and syrup. Spread on cool cake. Delicious on spice, tomato soup cakes.

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