Results 11 - 20 of 195 for make sourdough bread

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Preheat oven to 350°F. In ... remaining flour to make a stiff dough. Knead dough ... richly browned. Let cool on wire racks. Makes 2 large loaves.

Mix all of the above. ... starter after you make step 3. Starter will last ... To make more bread with starter, pour out one ... or until golden brown.

Set the sponge and let ... enough flour to make a soft dough for kneading. ... into loaves in bread pans and set aside to ... method as for Sourdough Bread. Do not knead the ... Makes 2 French loaves.

Mix together. Let stand overnight ... baking rolls and bread. 1 c. skim milk ... flour Add to sourdough starter, pour out 2 cups ... minutes or until brown.

Place in glass jar or ... continue to bake sourdough bread with the starter mixture, replace ... until the crust is medium dark brown (45 minutes).



Combine all the above ingredients ... friend. Combine the bread mixture well and brush the ... blueberries. Bake at 375 degrees for 12-15 minutes.

Prepare Sponge. When sponge is ... enough flour to make a soft dough. Turn out ... longer or until bread sounds hollow when tapped on ... spoon. VARIATIONS: QUICK SOURDOUGH BREAD: For Sponge, dissolve 1 ... over tops of loaves.

Feed starter every 3 to ... of starter and make bread or give to a friend. ... good, warm place for the bread to rise, in the bowl and in the pans.

Combine yeast, 2 cups water, ... before using. Combine Sourdough Starter, water, corn oil, sugar ... refrigerator with holes punched in the top.

Dissolve yeast in warm water ... shortening into starter. Make a well in center of ... oil, eggs and sourdough. Stir only to moisten. ... or until well done.

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