Mix all of the above. ... starter after you make step 3. Starter will last ... To make more bread with starter, pour out one ... or until golden brown.
Set the sponge and let ... enough flour to make a soft dough for kneading. ... into loaves in bread pans and set aside to ... method as for Sourdough Bread. Do not knead the ... Makes 2 French loaves.
Mix together. Let stand overnight ... baking rolls and bread. 1 c. skim milk ... flour Add to sourdough starter, pour out 2 cups ... minutes or until brown.
Prepare Sponge. When sponge is ... enough flour to make a soft dough. Turn out ... longer or until bread sounds hollow when tapped on ... spoon. VARIATIONS: QUICK SOURDOUGH BREAD: For Sponge, dissolve 1 ... over tops of loaves.
Ingredients: 10 (flour .. glaze .. salt .. sugar ...)
Dissolve yeast in warm water ... shortening into starter. Make a well in center of ... oil, eggs and sourdough. Stir only to moisten. ... or until well done.