Results 11 - 15 of 15 for make-ahead refrigerator rolls

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Dissolve yeast in warm water. ... enough flour to make dough stiff enough to handle. ... overnight. Remove from refrigerator. Knead dough thoroughly. Shape into 1/2 inch rolls, place in a well ... degree oven. 5 dozen.

Filling: Mix yolks, sugar, juice, ... prepared one day ahead and refrigerated.) Frosting: Beat sugar, ... and cool in refrigerator (can be prepared one day ... 10 1/2 jelly roll pan. Line pan with waxed ... room temperature before serving.

Combine bread cubes, olives, sherry, ... Pour over steak rolls. Cover and bake 2 ... 66. Tips: To make ahead: Prepare meat rolls with ... ahead; return to refrigerator or freezer and reheat to serve.

Scald milk, sugar, shortening and ... dough. Place in refrigerator until ready to use. Can ... week. Excellent to make ahead for the holidays. Better made ... degrees. Serve with butter.

A favorite for the Holidays. ... keep others in refrigerator until ready to use. Roll out on floured cloth about ... 375°F for 35 to 45 minutes.

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