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Results 11 - 20 of 30 for low-calorie broccoli salad calories
Or 2 oz. solid white tuna, packed in water. Chop all ingredients to bite size pieces. Mix ingredients. Add chicken or tuna for protein. ...
13. SUMMER SALAD
Put fresh vegetables in a sealable container. Pour in Italian dressing. Let marinate. Will keep well in the refrigerator for several days.
14. SPECIAL SALAD
Steam vegetables and cool. Cut ... Place egg slices on top. Serve with low calorie slaw dressing. 1 serving (without dressing) equals 55 calories.
15. TORTELLINI SALAD
Cook tortellini according to package instructions with the addition of 2 teaspoons instant bouillon to the boiling water. Remove with ...
Combine salad dressing, basil, garlic, salt, and ... Add noodles, cheese, broccoli, green onions, carrots, and ... salad; sprinkle with walnuts.
17. MARINADE SALAD
Cut all in finger food. Put in large Tupperware bowl. Pour dressing over. Close lid and burp. Marinate overnight, turning over bowl ...
18. SYRIAN SALAD
Marinate at least overnight. Keeps a week in refrigerator.
Completely dissolve gelatin and salt in boiling water. Add broccoli and onion and stir until broccoli thaws; separate. Add low fat cottage cheese, mayonnaise and ... servings - 40 calories per serving.
20. BROCCOLI SALAD
Cut up broccoli, cauliflower and tomatoes (can add onions, if desired) in bite sizes. Marinate overnight in Kraft Italian dressing.
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