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Results 11 - 18 of 18 for lopez pineapple cake
11. PINA COLADA CAKE
Prepare cake mix as directed on package ... cake. Top with drained, crushed pineapple. Top with Cool Whip and sprinkle with coconut. Refrigerate.
12. PINA COLADA CAKE
Bake cake according to directions. Mix cream ... condensed milk. Pour over hot cake. Let cool, then spread pineapple over cake and top with whip cream.
13. PINA COLADA CAKE
Mix together cake mix, oil, pineapple juice, eggs and 1/2 can ... Cool Whip and remainder of coconut. Sprinkle over top. Found in drink mix area.
14. PINA COLADA CAKE
Preheat oven to 350 degrees. ... pan. (Whipped cream, pineapple chunks, maraschino cherries, toasted coconut for garnish.) Combine cake mix, 1/2 cup cream of ... until ready to serve.
15. PINA COLADA CAKE
Combine cake mix, pudding mix, 1/2 cup Coco Lopez, 1/2 cup rum, oil, ... 2 minutes. Add pineapple. Bake in 9 x ... with cherries. Chill and serve.
16. PINA COLADA CAKE
Preheat oven to 350 degrees. In large mixer bowl, combine cake mix, pudding mix, 1/2 cup ... minutes. Stir in pineapple. Pour into well greased ... used, omit pudding mix.
17. PINA COLADA CAKE
Bake cake mix as directed. Poke holes ... Top with Cool Whip then small chunk of pineapple then sprinkle with coconut. Refrigerate overnight.
18. PINA COLADA CAKE
Mix all ingredients together. Beat ... at 350 degrees for 50-55 minutes. Garnish with toasted coconut, whipped cream, and/or pineapple sherbet.
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