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london broil roast
Results
11 - 20
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31
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london broil roast
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11.
STEAK SALAD
A refreshing summer treat when you just don't know what to do with leftover beef. Cube both beef and tomato and mix in Tupperware container ...
Ingredients: 6 (oil .. steak .. tomato .. vinegar ...)
12.
ITALIAN BEEF
Cook in crock pot until meat falls apart. Take the meat out, place on a plate and take two forks and shred the meat then put back in juice. ...
Ingredients: 5 (cubes .. roast ...)
13.
BARBECUED BEEF ROAST
Early in the day or ... and size of
roast
. About 30 minutes before ... baking, uncovered, the final 30 minutes. Slice. Serve with additional sauce.
Ingredients: 7 (fat .. salt .. sauce ...)
14.
QUICK BEEF STROGANOFF
Melt butter in 3 quart saucepan and saute onion. Stir in remaining ingredients, except sour cream. Heat just to the boiling point, reduce ...
Ingredients: 7 (cream .. mustard .. soup ...)
15.
TERIYAKI PORK OR BEEF FOR GRILL
Mix teriyaki and honey together ... in the pork
roast
or
London broil
, place garlic chunks into ... place cooked meat into the reserved marinade.
Ingredients: 5 (broil .. chunks .. honey .. sauce ...)
16.
ROAST SUPREME
Place
roast
in slow cooker with 3 ... medium heat. Add potatoes, carrots, onion, and celery. Cook for 1 1/2 hours on medium. Serves 4 to 6 people.
Ingredients: 6 (roast ...)
17.
BOURBON BARBEQUE
Day before serving - In ... excess fat from
roast
and place in cake pan ... minutes to 1 hour). Brush often with left over marinade while grilling.
Ingredients: 6 (bourbon .. juice .. sauce .. sugar ...)
18.
MARINADE FOR BEEF
For marinade combine first 9 ingredients. Pour over beef; cover and refrigerate for several hours or overnight. Cook beef on a grill, using ...
Ingredients: 10 (oil .. roast .. salt .. sauce .. sugar .. thyme ...)
19.
CONTINENTAL BEEF
Lightly score both sides of meat. Apply meat tenderizer, pepper, oregano and garlic, rub into meat. Bake in 350 degree oven in an open pan ...
Ingredients: 10 (celery .. leaves .. oil .. olives .. rings ...)
20.
MARINATED LONDON BROIL
Mix all ingredients together and pour over
roast
. Pierce
roast
with fork ... meat against the grain, pour remaining marinade over meat and serve.
Ingredients: 10 (flakes .. juice .. mustard .. oil .. roast .. salt ...)
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