Results 11 - 20 of 1,310 for lemon sauce for shrimp

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Pat shrimp dry with paper towels; set ... onion, oil, garlic, lemon juice, and salt; cook until ... and hot pepper seasoning. Makes 2 servings.

Preheat oven to 400 degrees. ... ingredients except the lemon slices and the shrimp. In two individual baking ... and a plate for the shrimp shells. Peel the ... bread into the sauce while eating the shrimp. You ... are in heaven. .

Peel shrimp and devein. Saute peppers and ... mustard, and Worcestershire sauce, cook over high heat ... in butter, salt, lemon juice, cook 1-2 minutes or ... salad and crusty bread

Combine chili sauce, horse radish, Worcestershire sauce, vinegar, ketchup, lemon juice, and salt. Add onion, ... powder, and hot sauce. Mix well.

1. Puree the raw shrimp to a paste in a ... seasonings, mayonnaise and lemon juice. 3. Heat the olive ... scallions and peppers for 3 minutes or until soft ... dollop of Remoulade Sauce (recipe follows) and garnish with a lemon wedge.



Preheat oven to 400°F. Lay the shrimp on a cookie sheet, sprinkle ... Bake at 400°F for 8 to 10 minutes. Serve ... temperature with cocktail sauce. Mix well and serve with the shrimp. Yummy! . Russo

Very tasty and healthy for you too! Clean, rinse, drain ... and juice the lemon and orange. Combine zests in ... and juice for sauce. Preheat oven to 400°F. Rinse, clean, drain de-veined shrimp. In small bowl toss ... in the warmer months.

Preheat oven to 400°F. Peel, de-vein shrimp, butterfly from the underside, ... garlic. Stir occasionally for 5 minutes. Add lemon juice and broth; cook until ... heat. Add Worcestershire sauce, cracker crumbs, breadcrumbs, parsley, ... served with rice pilaf.

Melt butter, add garlic and parsley, brown lightly. Add lemon juice, wine, salt and pepper. Add shrimp and sauté quickly stirring until ... minutes. Serve wine sauce over shrimp on pasta or rice.

Combine first six ingredients. Pour marinade over shrimp and refrigerate overnight. Alternate shrimp ... ingredients on skewers. Grill or broil.

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