Lebanese Food - Recipes - Page 2

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Results 11 - 20 of 81 for lebanese food

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11. LEBANESE BASIC MEAT MIXTURE (Mihshee)

Brown beef, onion and pine nuts in small amount of butter. Add spices and lemon juice. Reheat thoroughly. You may wish to make several ...

12. LEBANESE BREAD

Preheat oven 525 degrees minimum. Makes 12 to 15 loaves. Dissolve the yeast in the water. Place the flours in a large bowl. Mix in the ...

13. GREEN BEANS (LEBANESE)

Brown the ground beef and onion. Add remainder of ingredients and simmer for 1 hour or more. The longer it simmers the more the flavor of ...

14. LEBANESE BREAD

In a large bowl, mix 1 cup flour, salt and yeast. Gradually add water. Beat 2 minutes. Add 3/4 cup flour. Beat at high speed 2 minutes. ...

15. LEBANESE BEAN SALAD

Place beans, parsley, drained onion, mint, tomato and cucumber into serving bowl. Combine olive oil, lemon juice, salt and pepper and beat ...

16. KOOSA (STUFFED SQUASH) LEBANESE DISH

Cut stems and scoop out seeds of squash and wash. STUFFING: Mix rice, lamb and all spices together. Stuff squash with mixture, do not pack ...

17. LEBANESE BEANS IN TOMATO SAUCE

Fry onions in oil until golden. Add green pepper and beans. Stir fry. Add water, garlic, herb powder and green pepper. Cook covered 5 to 10 ...

18. KIBBI (BAKED) LEBANESE DISH

Wash wheat several times in cold water. Allow wheat to stand in water for about 1 hour. Grind meat and onions fine. Mix with seasonings and ...

19. HUMMUS DIP (LEBANESE)

Mix everything but last two items in blender. Pour in bowl. Sprinkle parsley and paprika on top.

20. LEBANESE BROWN RICE TABOULI

Bring the rice and water to a boil and simmer until fluffy, about 45 minutes. Set aside and cool completely. In a small bowl, whisk ...

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