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Results 11 - 20 of 63 for lamb chop marinade
11. SHISH KEBABS
1. Day before serving: trim any fat and gristle from lamb. Place in a large roasting pan. 2. Make marinade: combine all marinade ingredients; ... taste. Makes 16 servings.
Remove excess fat from lamb. Assemble marinade and pour over lamb. Let ... cooking. Cook lamb on grill 15 to 18 minutes per side for medium-rare.
13. SOUVLAKIA
Place meat cubes in a ... enamel pan. Make marinade by combining all ingredients. Pour ... minutes or until browned. Turn and brush with marinade.
14. SHISH-KABOB
Marinate 24 hours, at least. Mash marinade ingredients until well mixed and ... skewers and broil in oven under broiler, or cook on outdoor BBQ.
Cut lamb into cubes. Mix all the ingredients for the marinade together. Add lamb and mix ... Alternate meat and vegetables on skewers and grill.
16. SHISH KEBABS
1. Day before serving: Trim any fat and gristle from lamb. Place in large, deep bowl. 2. Make Marinade: Combine all marinade ingredients; ... tightly together on skewers.
17. SHISH KEBOB
1. Combine marinade ingredients in a pan, stirring well. 2. Marinate lamb for 1 to 2 hours ... basting the entire skewer with marinade. Serves 4.
19. SHISH KEBAB
Combine all marinade ingredients in a deep bowl. ... outside. Heat Arabic bread. Remove meat from skewers and place onto flat loaves of the bread.
Marinate lamb 2 days, depending on taste (in or out of refrigerator). Cook on grill like steak until rare or pink.
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