Kelloggs All Bran Muffins - Recipes - Page 2

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Results 11 - 20 of 171 for kelloggs all bran muffins

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11. 6 WEEKS BRAN MUFFINS

Mix bran flakes, sugar, flour, salt and ... cook, fill greased muffin pans 2/3 full. Bake 15-18 ... 6 weeks. Makes about 48 good sized muffins.

12. BRAN PUMPKIN MUFFINS

Stir to combine Kellogg's Bran Bud cereal, milk, seedless raisins, ... and 1/2 inch muffin pan cups 3/4 full. Sprinkle ... minutes or until muffins are golden brown. Serve hot. Makes 12 pumpkin muffins.

13. BRAN MUFFINS

Combine flour, baking powder, salt ... Set aside. Measure Bran Flakes and milk into mixing ... Pour into greased muffin pans. Bake at 400 degrees for 18 to 20 minutes.

14. BUTTERMILK BRAN MUFFINS

In a bowl, combine the Kellogg's All-Bran, buttermilk, egg, brown sugar, ... be lumpy. Line muffin tins with paper liners or ... the center of muffin.

15. BRAN MUFFIN

Sift together flour, sugar, salt ... mixing bowl, combine All Bran cereal and milk. Let stand ... 2 1/2 inch muffin pan cups (or 6 Texas ... lightly brown. Serve warm.

16. RAISIN BRAN MUFFINS

Combine: Beat well. Sift together: Add to Raisin Bran mixture, stirring only until combined. Fill greased muffin pans 2/3 full. Bake 25 ... degree oven. Serves 10.

17. 6 WEEK BRAN MUFFINS

Mix bran, flour, salt, sugar and ... 20 minutes in muffin cups (paper lined). Yield: between ... together before you mix with the bran flakes.

18. BUTTERMILK BRAN MUFFINS

Combine 100% Bran with boiling water. Set aside ... mixture. Stir in All Bran. Add 100% Bran. Bake ... greased or papered muffin tins. Makes 4 quarts of mix and 4 to 5 dozen muffins. Mix can be stored ... 2 to 3 weeks.

19. BRAN MUFFINS

Soak 2 brans together. Mix and let cool. ... Spoon into paper muffin cups 3/4 full. Bake in ... or more. Yields 2 dozen large or 3 dozen small.

20. BRAN-RAISIN MUFFINS

Preheat oven to 400 degrees. ... 1/2 cups dry all bran. Fill muffin pans (lined) about 3/4 full. ... to 3 dozen muffins. This recipe is 150 ... Always moist. Freezes well.

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