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jar jelly
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jar jelly
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11.
HOT LIL WIENERS
Mix first 3 ingredients in crock pot and cook on high for 30 minutes. Add little smokies and cook low at least 1 hour. Serve hot as hors ...
Ingredients: 4 (jelly .. ketchup .. sauce .. smokies)
12.
MARINATED PORK ROAST
In small bowl, combine all ... above). To use sauce as gift, double recipe and pour into pretty
jelly jars
. Each recipe makes about 1 1/2 cups.
Ingredients: 10 (basil .. jelly .. juice .. mustard .. preserves ...)
13.
ALMOND-CHERRY BREAD (BAKED IN JARS)
Make sure there are no ... lips of the
jars
. Wash the
jars
, lids ... Leave the lids and rings in the hot water until you're ready to use them.
Ingredients: 14 (extract .. flour .. ground .. half .. jars .. sugar ...)
14.
SWEET AND SAVORY MEATBALLS
It's so easy but so rewarding! Empty all the ingredients into your Crock-Pot and let them simmer on LOW for 8 to 10 hours. Really there is ...
Ingredients: 3 (jam ...)
15.
EASY SWEDISH MEATBALLS
OK guys this is the ... ever! HALF grape
jelly
+ HALF chili sauce = ... appetizer! Place some toothpicks nearby and just listen to the compliments.
Ingredients: 3
16.
SWEET AND SOUR MEATBALLS
Put chili sauce and
jelly
in a large pot, heat ... stirring often. Add frozen meatballs; heat until meatballs are thawed and then simmer for 3 hours.
Ingredients: 3 (jelly .. sauce ...)
17.
GAMEDAY MEATBALLS
Combine chili sauce and grape
jelly
in a slow cooker (I ... allow sufficient cook time to cook off the alcohol. Turn down to warm or low to serve.
Ingredients: 4 (jelly .. sauce ...)
18.
DONNA'S SMOKIE TREATS
Heat Bar B Q sauce and
jelly
until
jelly
dissolves. Add sausages. Heat thoroughly. Serve in chafing dish or crock pot.
Ingredients: 3 (jelly .. sauce .. sausages)
19.
KOLACHE DOUGH
In a cup, put 1/3 cup warm milk and 1 teaspoon sugar, stir. Add yeast and stir until dissolved. Let it stand and get bubbly. Place flour in ...
Ingredients: 16 (cheese .. cinnamon .. egg .. flour .. jelly .. milk ...)
20.
COCKTAIL SMOKIES
Mix together and place in crock pot. Heat until smokies are warmed, approximately 2 hours. (Can use Vienna sausages or ring bologna.)
Ingredients: 3 (jelly .. sauce .. smokies)
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