| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 70 for italian stuffed zucchini
Cook zucchini, red pepper, onion and ... teaspoon salt and Italian seasoning, reserve. Make pockets in ... Sprinkle with remaining salt and pepper.
Cut ends off each zucchini; halve zucchini lengthwise. In ... sausage mixture. Bake at 350 degrees for 25 minutes. Makes 8 side-dish servings.
Heat oven to 350 degrees. Grease 8 inch pan. Combine beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan, egg, Worcestershire sand pepper; ...
Scoop flesh from squash, leaving 1/4-inch thick shell. Dice flesh. Cook sausage and diced squash in a large nonstick skillet, breaking up ...
Scoop out zucchini from shell leaving about 1/2 ... cheese on top. Bake at 400 degrees until hot and bubbly and zucchini is done, about 1/2 hour.
16. STUFFED ZUCCHINI
Wash zucchini and remove all seeds. Fry ... sprayed with Pam or greased. Bake at 350 degrees for 40 minutes or until done. Serve with buttered pasta.
Warm squash, remove and discard ... onion. Pour around zucchini. Sprinkle Parmesan cheese. Cover ... uncover and bake for 10 minutes. Serves 6 to 8.
1. Remove stems from mushrooms. ... Add remaining butter, zucchini, onions, garlic, seasoning and ... under broiler until cheese melts. Serve warm.
Heat oven to 450 degrees. Place zucchini in enough boiling water to ... inches. Bake until filling is puffy and golden brown, about 20 minutes.
FILLING: Cook onion and garlic ... over filling. To cook: place stuffed flowers in well-greased baking dish. Bake at 300 degrees for 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables