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Results 11 - 15 of 15 for italian soft meatballs
11. MOM'S MEATBALLS
Combine all ingredients. Makes into ... stand 1 hour. Brown meatballs. Add to a spaghetti sauce or keep hot in au jus for party hors d'oeuvres.
Combine first 12 ingredients and mix well. Shape into 2 inch balls. Place balls 1/2 inch apart on lightly greased rack of broiler pan. Bake ...
Place olive oil, onion, celery ... until vegetables are soft but not browned (about 5 ... high while preparing meatballs. Crumble meat into a ... with a wooden spoon.
14. BAKED CROQUETTES
Boil chicken with the poultry ... ingredients except the Italian bread crumbs. Be sure to ... Bake at 350°F until the bread crumbs turn brown.
To make meatloaf: Preheat oven ... minutes, or until soft and golden. Meanwhile, combine 1 ... cutting into thick slices. Serve with sauce. Serves 8.
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