Results 11 - 20 of 22 for italian marinara tomato paste

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Cut onions in small pieces. ... in tomatoes and tomato paste and cook 5 minutes over ... it is ready to serve. Good on rice or pasta. Serves 4.

In a crock or chefs pot, sauté mushrooms and pepper slices in olive oil until tender. Then add other ingredients and cook at ...

Puree tomatoes in food mill, ... add pureed tomatoes, tomato paste, oregano, salt and pepper. ... Contadina tortellini boiled and add to sauce.

Dip boned, skinned, split chicken ... until brown. Combine marinara and sour cream. Reserving 2 ... using for Chicken Albergetti, omit the meat.

Heat the oil in a heavy large saucepan, add the garlic and cook, stirring constantly, for about 2 minutes. Add all the remaining ...



Combine olive oil and butter ... Add anchovies and tomato paste. Stir well and remove ... spaghetti, string beans, cooked meats, little necks, etc.

Put cut onion and about ... pepper may be added when tomatoes are put in the pot. Also, put tomato paste in at the same time as the peeled tomatoes.

Saute garlic in olive oil ... burn); add anchovy paste and continue to saute about ... parsley, basil, oregano, Italian seasoning and rosemary; simmer 10 ... A real time saver.

Saute onion, garlic and parsley ... Mix in tomatoes, tomato paste, water, A-1 sauce, barbeque ... heat and simmer 1/2 hour, until sauce thickens.

Chop all ingredients in food ... except oregano and tomato sauce (or tomatoes). Scrape down ... can of tomato paste after adding oregano. Stir well ... week to 10 days.

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