Results 11 - 20 of 46 for italian cookies made crisco

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Mix dry ingredients together. Beat eggs, Crisco, and pineapple. Mix with ... Place about 10-15 cookies in a large bowl and ... mix. Let dry overnight.

Cream Crisco, sugar and eggs. Add ... at 350 degrees. Cookies do not get brown. Cool. ... to make spreadable consistency. Tint to desired color.

Beat eggs, add sugar and lemon, butter and Crisco. Blend in flour and ... loose frosting. Dip cookies in frosting. Place on rack ... sprinkles. A large recipe.

Mix all ingredients together and drop by teaspoon onto greased cookie sheet. Bake at 375 degrees for 12-15 minutes.

Combine baking powder, flour, sugar, and Crisco as a pie crust. Beat ... Follow the same icing as the white cookies. Bake at 350°F for 10 minutes.



Mix dry ingredients. Blend sugar and cooled Crisco. Add eggs and orange ... baking. Bake 10-12 minutes at 375 degrees (golden brown). Makes 4 dozen.

Cream shortening and sugar. In another bowl combine egg yolks, rind sand flavorings. Add to sugar and shortening and beat well. Add flour, ...

1. In a small bowl ... bowl mix flour, Crisco, sugar, baking powder and ... thick and smooth. Frost and top with sprinkles if desired. Let air dry.

Cream butter and Crisco until smooth. Add sugar; beat ... dip tops of cookies in glaze. GLAZE: Thin 1 ... until somewhat thin, but not too runny.

Cream shortening and sugar together; ... 15 minutes. For filling or could cook together 2 cookies (press ends together) with filling. Very Good!

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