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Results 11 - 20 of 49 for how to steam crabs
Preheat oven to 400 degrees. Saute mushrooms, onion, ... into casserole dish, top with bread crumbs and remaining cheese. Bake 20 to 25 minutes.
Melt butter. Add flour to make roux. Add cream, salt, ... buttered casseroles with crab, shrimp, scallops, water chestnuts, ... Parmesan. Serve over fettucini.
13. SEAFOOD SALAD
Combine seafood, celery and spices. Mix yogurt and mayonnaise. Combine with seafood and mix gently. Chill. Serve over lettuce. Single ...
Combine everything in a pot ... of water. Bring to a boil and then simmer ... crabmeat and steamed crab parts (claws, legs, etc.) at time of simmering. Yields 10-12 servings.
Drain blanched pepper on toweling. ... minutes. Preheat oven to 375 degrees. Spoon 1/4 crab mixture into each pepper half. ... microwave. Makes 2 servings.
Rub pot with garlic. Heat soup in pot and beat until smooth. Slowly add milk and beat again. Add cheese slowly, stirring as it melts. ...
Break off claws. Discard small ... and face of crab. Break crab in half ... each half, parallel to shells, but do not remove ... just tender. 12 servings.
18. PAELLA PARADISE
Use a large casserole with ... steamed clams and crab claws. Cook, occasionally stirring until ... until it begins to boil. Add beer, steamed clams, ... be served over rice.
Defrost shrimp, lobster, and crab; drain. Melt butter in ... until smooth. Bring to boil, stirring constantly. Reduce heat ... or two in advance.
Blend soup into mayonnaise and ... milk. Now begin to season. Use a heavy hand ... until bubbly. Freezes well. May be prepared ahead. Serves 15-20.
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