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Results 11 - 20 of 440 for how to layer jello
11. 7-LAYER JELLO
Mix plain gelatin in cold water. Add sour cream with hot water. Add sugar and vanilla. Put white layer between each layer for Jello.
Spray 9 x 13 inch pan with ... same for lemon and cherry Jello layers. Let each layer set until firm in refrigerator before adding next layer.
Chill until firm. Beat until thick.
Bring sugar and sweet cream to a boil, stirring constantly; add ... cream. Dissolve red Jello into a bowl with 1 ... put a thin layer of red Jello in the ... mold in the refrigerator.
Mix and press into bottom ... together, then add 8 ounces Cool Whip. Don't over mix. When cool, spread over middle layer. Cool in refrigerator.
Mix first 3 ingredients and ... ounce) Cool Whip, Jello, boiling water, mix and ... crumbs from crust to sprinkle on top of Cool ... do not use sugar.
Refrigerate after each layer until set. Refrigerate.
Make lime Jello as usual. Let harden; mix ... Jello as usual and pour it on top. Note: Looks pretty in clear glass lasagna pan, 9 x 13 x 2 inch.
Mix together 1 (3 ounce) ... with rest of Jello (above) and pour on top ... red. Allow each to set between each color. When ... a very pretty dish.
In large mixing bowl mix ... fancy shapes. Yields approximately 48 squares. (This separates into a creamy layer and a clear layer as it chills.)
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