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hot fudge dessert
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hot fudge dessert
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11.
HOT FUDGE SUNDAE DESSERT
Bring to boil and cook ... and pour cooled
hot fudge
over top. Place in freezer ... top. Maraschino cherries may be used on each serving also.
Ingredients: 5 (milk .. salt .. sugar ...)
12.
HOT FUDGE SUNDAE DESSERT
Mix Oreos with melted butter. ... until set. Pour
hot fudge
sauce on top. Sprinkle with ... with mint Oreos and mint chocolate chip ice cream.
Ingredients: 6 (cream .. nuts ...)
13.
HOT FUDGE DESSERT
Mix and spread in an ... and 4 tablespoons cocoa. Pour 1 3/4 cup
hot
water over top. Bake for 35 minutes and cool. Serve with whipped topping.
Ingredients: 7 (cocoa .. flour .. milk .. sugar .. vanilla ...)
14.
HOT FUDGE SUNDAE DESSERT
Combine vanilla wafer crumbs, pecans and butter, mixing well. Press half of crumb mixture into a 13 x 9 inch pan. Spread ice cream evenly ...
Ingredients: 5 (pecans ...)
15.
OREO COOKIE DESSERT
Crush Oreo's fine (save 1/4 ... ice cream. Add
fudge
topping (save some to sprinkle ... frozen before adding the next. Must be kept frozen. . Dowell
Ingredients: 5 (cookies .. whip ...)
16.
ICE CREAM DESSERT
Crush the Oreo cookies. Stir ... Microwave jar of
fudge
topping until warm enough to spread on top of ice cream. Frost with Cool Whip. Freeze.
Ingredients: 5 (cookies .. cream .. whip ...)
17.
CHOCOLATE ICE CREAM DESSERT FOR A CROWD
Crush Oreo cookies, using a ... Place jars of
hot fudge
topping in microwave or warm ... with foil. Freeze. Cut into squares. Serves 20-25 people.
Ingredients: 6 (cookies .. cream .. walnuts ...)
18.
BUSTER BAR DESSERT
Crush all Oreos except 1 ... solid. Spread the
hot fudge
sauce over the ice cream ... Cool Whip over
dessert
and sprinkle the other Oreo crumbs on top. Then freeze.
Ingredients: 6 (cookies .. cream .. fudge .. peanuts .. whip ...)
19.
BLUE RIBBON DESSERT
Mix first 5 ingredients together. ... serve, dribble warm
hot fudge
or Swiss chocolate on top. ... microwave with lid removed.) Cut into squares.
Ingredients: 7 (cream .. flakes .. fudge .. nuts .. sugar ...)
20.
CHOCOLATE ECLAIR DESSERT
For crust: Boil water and ... Spread over crust when cool. Top with Cool Whip. Drizzle
hot fudge
sauce on top. Makes 9 x 13 inch jelly roll pan.
Ingredients: 8 (cheese .. eggs .. flour .. sauce .. whip ...)
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