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Results 11 - 20 of 39 for homemade biscuits self-rising flour
Mix in large bowl. Sift flour and baking powder together; cut ... place on cookie sheet. Bake at 375 degrees for 15 to 20 minutes until brown.
Mix sifted flour, milk and oil together ... to roll out biscuits on. Roll dough out in ... brown on top and bottom. Makes about 8 to 10 biscuits.
Heat oven to 400 degrees. In large bowl add flour, cut shortening into flour ... off and shape. Place in greased pan. Bake until golden brown.
Mix all ingredients together. Add more flour if needed to make dough ... cookie sheet and bake 12-15 minutes at 450 degrees. Yield: 10-12 biscuits.
Mix flour and Crisco until well blended. ... a ball. Pinch off dough roll and press or roll dough out and cut with glass. Bake at 350 degrees.
Knead dough until firm. Roll and cut out. Bake at 350 degrees until golden brown.
Melt lard in some pan to bake biscuits in. Pour hot lard in flour and mix in milk enough ... brown. Brush top with lard and serve hot with butter.
Mix all ingredients well. Roll out 2/3 inch thick. Cut and dip in melted butter. Bake at 400 degrees until done.
Preheat oven to 375 degrees ... cast iron. Put flour in large bowl. Make a ... fingers. Put in greased skillet and cook about 20 minutes. Enjoy!
Roll out dough to about ... Add a little flour and a dab of salt. Mix in good; let it thicken. Add 2 or 3 cups of milk, stir it until it thickens.
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