Cover beans with water and ... salt and ham hock. Cover and simmer for ... carrots, onion, celery, cabbage, remaining seasonings and 4 ... to soup. Serves 8.
Ingredients: 12 (beans .. cabbage .. celery .. ham .. salt ...)
This dish takes a lot ... it! Boil ham hock in water in covered pan. Quickly boil cabbage to make leaves soft (bring ... Polish sausage, ham hocks (with 2 cups water). Cover ... beer. Great left overs.
Wash ham hock. Cook in cast iron ... 1/2 hours. Slice cabbage in 1 1/2 inch slices. ... Add cabbage to hocks. Chop green pepper. Add ... dumplings while still hot.
STOCK: Bring all ingredients to ... discard. Remove ham hock and shred meat into broth ... boil, then add cabbage and potatoes and simmer 15 ... with piroshky. Serves 8.
Put first 4 ingredients together ... leaf and ham hocks) and simmer for 1 ... liquid. Add the cabbage and celery. Simmer about 20 ... and pepper to taste.