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Results 11 - 20 of 52 for ham beans potatoes tomatoes
Put sausage, ham hock, onion and water in ... and add carrots, potatoes, cabbage and tomato sauce. Cover and continue cooking ... Stir in undrained beans and cook a few more ... more water if necessary.
12. BEAN SOUP
Soak 1 pound marrow beans overnight in a 10 quart ... add 3 large ham hocks and 2 medium onions ... celery, 5 lg. potatoes. Put these vegetables in ... a can of tomato soup. After adding meat and ... once in a while.
Drain beans; add fresh water and cook slowly with ham bone for 2 hours. Put in onion, celery, potatoes, tomato sauce, parsley, salt and pepper ... and add to soup.
Cover ham hocks with beef broth and ... onions, sausage, garlic, potatoes, carrots, tomatoes, basil, bay leaves to ... 30 minutes. Add tomato sauce, water cress, beans and the meat from the ... days. Reheat to serve.
Soak beans overnight. In large pot cover ham hock with water and boil ... one hour). Add potatoes and cook until tender (about ... not sticky. Add tomatoes to soup and bring to ... done (about 10 minutes).
Heat water and beans to boiling in large pot. ... inch pieces; stir back into soup. Simmer until ready to eat. Serve with hot, buttered cornbread.
Pick over beans, wash and drain. Place ... remaining ingredients, except potato. Add more water if ... need salt if the meat used was not salty.
18. BEAN SOUP
Drain the soaked beans and reserve. Place the ham bones in a stock pot ... celery and canned tomatoes. Bring to a boil ... the herbs and potatoes and simmer for about 45 ... Serves 6 to 8.
Place all ingredients into slow cooker. Cook all day on low or just until potatoes are tender.
20. BEAN SOUP
Simmer all day. Great with Beer Bread.
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