Results 11 - 20 of 214 for ground beef pattys

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Knead onion, garlic and pepper into meat to mix thoroughly. Divide into portions, make patties (i.e. 1/4 pound or 1/2 pound each). Grill on ...

Make up meat into thick patties. Salt and pepper each side. Coat with flour. Melt Crisco in a skillet. Brown patties on both sides. Take ...

Mix all ingredients together and fry 8 to 10 minutes on each side.

Mix all ingredients except soup; shape into patties. Cook in lightly oiled skillet until brown on both sides. Place mushroom soup on each ...

Thoroughly mix beef, egg, potato, onion, green ... occasionally with pan juices. During the last 10 minutes of cooking, uncover to thicken sauce.



Mix well and make into patties to grill. Bake or fry. May also be flattened into pan, cooked and cut into squares to serve.

Mix all ingredients. Shape into patties and grill or broil until done.

Mix all ingredients together and shape into patties. Use what you need and freeze the rest. Personal note: This freezes beautifully.

Peel vegetables and slice into 1/8-inch slices. Form beef into 12 small flat patties. ... minutes. Let stand 5 minutes before serving. Serves 4.

Mix all ingredients together. Form into patties. Fry 15 to 20 minutes.

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