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Results 11 - 20 of 25 for grilled orange chicken marinade
11. MEXICAN CHICKEN
Prepare marinade by combining orange juice, lime juice, vinegar, olive oil and seasonings. Pour over chicken and marinate in the refrigerator ... and cover the grill with foil. Grill chicken over ... cooking. Makes 4 servings.
Place citrus juices in glass ... and annatto seeds. Chicken can be left whole and ... and cooked on grill. Place chicken in sturdy plastic bag and pour marinade over it. Tie bag closely ... desired. Makes 4 servings.
Place chicken in medium size bowl, add 1 cup vinegar and marinade at lest 1 hour at ... heat, stir in orange juice, honey and 1/2 cup ... and paprika. Light grill. Place chicken on grill, ... frequently with honey-garlic salt.
14. HAWAIIAN CHICKEN
Combine first 4 ingredients in ... mix well. Add chicken, turning to coat. Cover ... 1 teaspoon unsweetened orange juice in a small bowl; ... from dish, reserving marinade. Sprinkle chicken with pepper. Coat grill with cooking spray. Grill chicken ... desired. Yield: 4 servings.
15. CHICKEN KABOBS
For marinade, in a bowl stir together orange peel, orange juice, sherry, soy ... and garlic. Rinse chicken; pat dry. Cut each ... Makes 4 servings. Grill directions: Marinate meat, cook vegetables ... above. Serve as above.
16. CHICKEN KABOBS
Cut each breast into 3 ... and drizzle over chicken. Cover and chill 1-2 ... chicken strips, reserving marinade. Arrange strips on 8 ... pineapple chunks. Arrange oranges alone on 4 skewers and ... Place kabobs on grill over medium coals; brush thoroughly ... rice. Makes 4-6 servings.
In 2 cup measure combine ... pepper, garlic and orange peel to make marinade. Microwave at High 1 ... cooled oil with chicken in plastic bag. Refrigerate for ... brush or spray grill with olive oil and preheat ... Chicken is best grilled over indirect heat with white-hot ... thermometer. Garnish withfresh herbs.
Combine chops with marinade ingredients in plastic bag; seal ... discarding leftover marinade. Grill chops quickly over indirect heat ... sides. Makes 6 servings.
Also will need: Combine marinade ingredients in glass 9 x 13 inch dish. Place chicken breasts in marinade turning to ... When ready to grill, place chicken 8 inches ... cheese melts. Serves 4.
Place chicken in a shallow pan. Combine ... Remove chicken from marinade, reserving marinade. Place chicken, bone side down, on grill over medium hot coals. Grill ... 255 calories each serving.
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