Saute shrimp, garlic and onion in butter and oil over medium heat until shrimp are ... boil. Stir in rice and parsley. Cover; remove from ... fork. Makes 4 servings.
Ingredients: 11 (broth .. juice .. oil .. parsley .. rice .. salt ...)
Saute shrimp, garlic and onion in butter and oil over medium heat until shrimp are ... boil. Stir in rice and parsley. Cover; remove from ... fork. Makes 4 servings.
Ingredients: 11 (broth .. juice .. oil .. parsley .. rice .. salt ...)
Saute shrimp, garlic and onion in butter and oil over medium heat, until shrimp are ... boil. Stir in rice and parsley. Cover, remove from ... fork. Makes 4 servings.
Ingredients: 11 (broth .. juice .. oil .. rice .. salt ...)
Saute shrimp, garlic, and onion in butter and oil over medium heat until shrimp are ... boil. Stir in rice and parsley. Cover. Remove from ... a fork and serve.
Ingredients: 10 (broth .. juice .. oil .. parsley .. rice .. salt ...)
During the day, boil rice according to package directions making ... refrigerator. When ready to prepare recipe, mix the rice with soy sauce and set aside.
Ingredients: 13 (bouillon .. muscat .. oil .. pieces .. salt .. sauce ...)
Heat oil in heavy skillet over medium-high heat. Add shrimp and saute about 3 minutes. ... in 1 cup rice and 2 cups chicken broth. ... in Parmesan. Serves 4.
Melt butter in frying pan ... When tender, add shrimp which has been cleaned and ... pink. Squeeze lemon over top. Put rice on platter put shrimp and ... extra sauce on side.