Results 11 - 20 of 1,590 for green soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cook potatoes in salted water. When half done, add beans, vinegar, pepper and garlic. (Spear garlic on toothpick for easy finding.) Simmer ...

This recipe has been handed ... Grandmother making the soup. A lot of people ... until desired thickness, or add water to thin. & Cheryl Engel

Put beans in 2 1/2 ... beans. Cook collard greens and mix in soup. Add saffron and another 10 minutes. Serve with vinegar and olive oil if desired.

Brown steak on both sides; ... about 2"x2". Mix soup with seasonings and milk. Pour ... or 10". (Slice green peppers into thin strips, put ... Serves 5 to 6.

Brown meat in skillet, drain off fat. Place all ingredients in crock pot and stir. Heat thoroughly. May be left in crock pot 6-8 hours. ...



Mix together all ingredients except for rice. Cook for 1 hour. Add instant rice. Cook for 10 more minutes. Serve with warm cornbread.

Blend ingredients until smooth. (May substitute curry or try one of your favorites.) Heat and serve.

Simmer for 1 hour, before adding the cooked rice. Heat through again.

Peel and cut potatoes into ... broth to potato soup. Heat to boiling; add greens and cook until wilted, about ... and sausage. Heat and serve.

Boil potatoes in 1 1/2 ... potato water, add green beans and evaporated milk. Cook ... start to fall apart. Add bacon and salt and pepper to taste.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index