Results 11 - 20 of 33 for gravy enchilada

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Scramble hamburger, salt, pepper, and cumin; drain grease. Fill flour tortilla with small amount of hamburger and cheese. Roll up and place ...

Soften tortillas about 2 seconds in heated oil. Do not cook to harden. Dip each tortilla in sauce and shake to remove excess sauce. Place 1 ...

Cook all ingredients in slow cooker on low 4 to 5 hours or adjust. Take meat out of sauce and shread. Fill corn tortillas with meat, sauce, ...

Fry tortillas in oil not ... Roll up. Prepare gravy according to package directions. When ... chilies. Pour over enchiladas. Bake at 350 degrees for 20 minutes.

Cook tortillas one at a ... saucepan, prepare chicken gravy according to directions on package. ... cheese on top and return to oven to melt cheese.



Fry meat and garlic. Add ... Dip tortillas in gravy. Fill with small amount ... remaining gravy over enchiladas and sprinkle with cheese. Bake ... until cheese is melted.

Mix above ingredients, salt and pepper to taste. Place mixture in one dozen flour tortillas in a greased dish. Pour over the top warmed ...

Combine turkey and gravy in saucepan over heat. Add ... roll into 6 enchiladas, top with a bit ... cream when served. Makes 6 enchiladas. Serves 2.

1. Drain chicken. Throw juices away. Rinse chicken with hot water to take off extra fat. Drain again. 2. Mix chicken, onion, garlic powder, ...

Brown meat, onion, salt, pepper, ... tortillas in chili gravy until soft, fill with meat ... grated cheese. Bake at 350°F until cheese melts.

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