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Results 11 - 20 of 487 for glazes for pound cakes
Boil glaze mixture, cool and pour over cooled cake.
Have butter and Crisco room ... until well mixed. Fold coconut by hand until well mixed. Bake in tube pan at 350 degrees for 1 hour and 15 minutes.
Boil to syrup and pour over cool cake.
Heat oven to 325 degrees. ... minutes. Cool before glaze. Cream Glaze: Stir confectioners' ... teaspoon water. Put cake on a rack over a ... back over the cake.
Wash 6 whole berries in ... of mixture on pound cake. Top with sliced berries. Pour remaining glaze over strawberries. Cool in freezer for 10 to 20 minutes.
Allow butter to soften to ... and salt to cake flour and sift together 3 ... 300 degrees. Bake for 1 hour and 30 minutes. ... once with lemon glaze. Use a knife to ... sides onto the plate.
Cream butter and sugar thoroughly. ... at 325 degrees for 1 hour and 15 minutes. GLAZE: Combine 2 cups sifted ... rind. Pour over cake while warm.
Combine shortening, butter and sugar. ... oven, 325 degrees for 1 hour to 1 hour and 15 minutes. Glaze: Combine ingredients for glaze and pour over cake.
Heat oven to 325 degrees. ... teaspoon water. Put cake on a rack over a dish and pour on glaze. Let stand a few ... pour it back over the cake.
Cream sugar and Crisco; add ... greased and floured tube pan. Bake at 350 degrees for 1 hour and 10 minutes. Mix well and drizzle over cooled cake.
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