Results 11 - 15 of 15 for german potato dumplings

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Place meat in large bowl and cover with equal parts vinegar and water. Add onion and spices. Let stand overnight or longer (as much as ...

Rub meat with salt, ginger ... serve alone or with wide dishes of gravy and new potatoes cooked in their jackets or potato dumplings or noodles.

Put eggs, potatoes, salt, onions ... dumpling one at a time, into the water. Put on cover and boil for 30 minutes. Serve in gravy. Makes 12 dumplings.

Place in large kettle and cook over medium heat. In a bowl, beat eggs with salt. Add 1 cup water, then flour, starting with 1 cup. Beat ...

Prepare your own recipe of ... for chicken and dumplings or noodles or make this German soup. Cook until the potatoes ... served in the bowls.

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