Results 11 - 20 of 20 for garlic shrimp kabob

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Marinate shrimp, scallops and mushrooms in ... Worcestershire, parsley and garlic powder, overnight if possible. Cut ... Serve immediately. Serves 6.

Thaw shrimp, if frozen. Peel shrimp, ... green onion and garlic in hot cooking oil until ... Marinating Time: 1 hour. Cooking Time: 8 to 10 minutes.

Marinate shrimp in first 6 ingredients for ... until shrimp are done (pink). Baste with marinade while broiling. Serve on hot rice with soy sauce.

In medium saucepan cook long-cooking ... cool. Meanwhile, thaw shrimp and salmon, if frozen. Peel ... with oil. Grill kabobs on uncovered grill over HOT ... and fun to eat!

Pat scallops and shrimp dry. Combine all ingredients but ... Alternate scallops, shrimp, mushrooms and cherry tomatoes on skewers. Brush with marinade.



2 green peppers, cut in ... ingredients, pour over shrimp and refrigerate at least two ... upside down and reverse its direction to the first.

LONG COOKING VEGETABLES: Whole tiny ... cool. Meanwhile, thaw shrimp and salmon, if frozen. Peel ... soy sauce, mustard, garlic, and pepper. Place long ... with oil. Grill kabobs on an uncovered grill over ... marinade frequently. Serves 4.

Blanch bell pepper in boiling ... a bowl, coat shrimp and scallops and let stand ... excess marinade. Serve on steamed rice, light and delicious!

Makes 10 or more skewers ... same marinade. For shrimp: Clean and devein. Marinate ... beef and chicken kabobs a little longer than the shrimp. Good with rice, too!

Prepare coals for grilling. Arrange shrimp, peppers and onions on skewers. Marinate kabobs in combined oil, tequila, lime juice and garlic in refrigerator at least 30 ... bowl until well blended.

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