Rub garlic inside 2-quart casserole, then discard ... not boiling. Mix cheese, flour, salt, nutmeg, and ... Stir. Transfer to fondue pot and serve with bread.
Toss cheese with flour in a large bowl. Rub garlic halves around the sides and bottom of fondue pot. Pour in water. When ... cauliflower, etc.; fried mushrooms.
Heat beer in medium saucepan. Combine shredded cheeses and coat with flour. Add ... until thickens, add garlic. Makes 12 servings. Serve with bread sticks, pretzels, etc.
Cut the garlic cloves into halves and rub ... boil. Combine the cheese and flour in a large ... cognac. Pour the fondue into a fondue pot or ... dipping. Yield: 5 cups.
1. Rub a suitable earthenware casserole with the garlic clove. 2. Heat wine in ... 3. Put the cheese in the casserole and place ... desired. NOTE: The fondue may be prepared in the ... as flour or cornstarch.